• Skip to primary navigation
  • Skip to main content

Holistic Chef Academy logo

  • About
  • All Recipes
  • Membership
  • E-Book
  • Phuket
  • Navigation Menu: Social Icons

    Connect

    • Facebook
    • Instagram
    • YouTube
menu icon
go to homepage
  • About
  • All Recipes
  • Membership
  • E-Book
  • Phuket
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • About
    • All Recipes
    • Membership
    • E-Book
    • Phuket
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • YouTube
  • ×
    Home

    Ingredients

    Learn all about plant-based foods. Discover new ingredients and learn how to incorporate them into your recipes and menus.

    With 70,000 edible plants on earth and 600 species of funghi, following a whole food plant-based lifestyle is a limitless journey of exploration.

    Learn all about Teff from Ethiopia, superpowered Turmeric, and Indigenous Asian ingredients like Wolffia Globosa 

    • Moringa
    • Brazil Nut
    • Turmeric Root
    • Cashew Nut Inspiration
    • Lentils: Nutrition and How to Cook
    • Spirulina | Food of the future
    • Bananas
    • Chia Seeds - A real superfood
    • Oat Recipe Inspiration
    • Chickpea recipes for strength and endurance
    • Buckwheat Groats - All you need to know
    • Shiitake Mushrooms - Discover this fungi
    • Ancient Teff Supergrain
    • Pumpkin Recipes - All you need to know
    • Wolffia Globosa (Duckweed) All you need to know about this miracle plant food

    Primary Sidebar

    jamie-smiling-in-chef-whites

    Hi, my name is Jamie from Galway in the West of Ireland. I've been cooking in Michelin Star kitchens all around the world for most of my career. In 2015 I launched The Holistic Chef to focus on the nutritional aspects of food.

    Educate - Inspire - Empower became my mantra and mission. Currently, I'm living and cooking in Phuket, Thailand.

    Read more about Jamie

    Cooked @

    brand-logos-for-restaurants-jamie-cooked-in

    Real Good Food

    The Holistic Chef Academy is a place for discovering healthy and wholesome plant-based vegan recipes to make at home.

    Made with affordable ingredients - minimal fuss - highly nutritional - super tasty and full of love.

    Go to the recipe index

    Seasonal Recipes

    • Turmeric latte with ingredients ready to drink
      Golden Turmeric Milk (Ancient Ayurvedic Recipe)
    • vegan-chocolate-spread-getting-served-from-a-jar
      Vegan Chocolate Spread (4 Ingredients - No Nuts)
    • baked pumpkin spiced oatmeal drizzled with maple syrup
      Pumpkin Pie Baked Oats
    • pumpkin soup ready to eat with the raw ingredients
      Spiced Pumpkin Soup - Vegan

    Trending Recipes

    • wax-gourd-juice-seasoning
      Ash Gourd Juice / Winter Melon Juice
    • black-sesame-milk-pouring-into-a-glass
      Black Sesame Milk | 'Open Sesame' Superpowers
    • ginger-shot-booster
      Ginger Shot Immunity Booster
    • bhindi masala cooked ready to serve
      Bhindi Masala (Indian Okra Masala)

    Footer

    ^ back to top

    T&C's

    • Privacy Policy

    Newsletter

    • Subscribe! For new recipes

    Connect

    • About
    • Contact

    Copyright © 2026 Holistic Chef Academy on the Foodie Pro Theme